#19 in Cake pansNorpro Nonstick Cake Pop Pan
The Norpro Nonstick Cake Pop Pan is a budget-friendly, no-frills tool for home bakers who want to make traditional round cake pops from scratch.
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01At a glance
- 01Nonstick carbon steel construction
- 02Makes 2 dozen mini cake pops per bake
- 03Two-piece design with aligning pegs for easy release
- 04Oven-safe for baking cake pop balls from scratch
- 05Includes wooden sticks for serving
- 06Dishwasher-safe nonstick coating
02The full review
The Norpro Nonstick Cake Pop Pan takes the guesswork out of making perfectly round, uniformly shaped cake pops right in your own kitchen oven, eliminating the need to bake a cake, crumble it, mix it with frosting, and roll it into balls by hand. This clever two-piece pan features matching halves with rounded indentations that, when filled with batter and clamped together, bake into neat spherical shapes that practically pop out ready for a stick and a dip in melted chocolate or candy coating. The heavy-gauge steel construction heats evenly and holds its shape under the metal clips or latch system that keeps the two halves aligned during baking, so you avoid the lopsided or leaking results that can happen with flimsier molds.
The nonstick coating is the real workhorse of this pan, allowing the baked cake spheres to release cleanly without sticking, tearing, or leaving half the treat behind in the mold. This matters enormously with cake pops, since the whole appeal is a smooth, round surface that can be easily coated and decorated; a pan that doesn't release well just adds frustration and wasted batter to the process. Cleanup is simple with a quick hand wash, and because the coating resists residue buildup, repeated uses don't degrade the nonstick performance as quickly as you'd see with uncoated or poorly finished pans.
Home bakers, parents prepping for school parties, and small-batch bakeware hobbyists all appreciate how this pan streamlines a dessert that can otherwise be fussy and time-consuming. It typically yields a dozen or so uniformly sized pops per batch, which is ideal for birthday parties, holiday treat tables, or bake sale contributions where consistency in size and shape matters for presentation. Paired with lollipop sticks and your favorite coating, the Norpro Nonstick Cake Pop Pan turns a multi-step, often messy dessert project into a straightforward baking task, making it a practical addition to any baking supplies collection for anyone who wants bakery-style cake pops without the extra steps.
03Spec sheet
| Material | Carbon steel with nonstick coating |
|---|---|
| Capacity | 24 mini cake pops |
| Dimensions | 10.4 x 7.5 x 1.4 inches |
| Oven Safe Temperature | up to 428°F (220°C) |
| Cleaning Method | Dishwasher-safe |
04Pros & cons
+What we like
- Produces evenly round, uniform cake pops
- Nonstick surface releases cake balls cleanly
- Sturdy metal construction resists warping
- Easy to align and clamp the two halves
- Affordable compared to specialty cake pop makers
- Simple cleanup with warm soapy water
−What to know
- Can leak batter at the seam if overfilled
- Requires careful greasing despite nonstick coating
- Only produces one size of cake pop
- Pegs can be tricky to align for beginners
- Not as fast as electric cake pop makers
The verdict
The Norpro Nonstick Cake Pop Pan is a budget-friendly, no-frills tool for home bakers who want to make traditional round cake pops from scratch. While it requires a bit of practice to avoid batter leaks and achieve perfectly round shapes, its sturdy nonstick construction and simple design make it a reliable addition to any baking supplies collection.
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